Tender and juicy salmon chunks in a crispy corn-parmesan crust dipped in home-made tartar sauce. So who said that the nuggets are made just of chicken meat? Lets prepare today a different version of this loved by almost everyone food.
Lohikeitto time! 😀 These Finnish names and words are killing me. Honestly, I always have to check the word at least 3 times to be sure I wrote it right. I can´t even remember any of them so I always have to look them up or bother my Finnish friend Viivi with the same questions like “how do you say this and that in Finnish” . This salmon soup name is even pretty easy to remember in a comparison with some other Finnish words such as “epäjärjestelmällistyttämättömyydelläänsäkäänköhän” (crazy, isn´t it?). Still paying attention?